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10/26/2019
The Unifying Power of London's Turkish Grill Houses
With kebabs, stuffed eggplants, and zucchini fritters, the ocakbaşı restaurants of Little Istanbul bring people together
Turkish Ground Lamb Kebabs (Adana Kebabs)
Serve these spiced lamb skewers with warm flatbreads, charred tomatoes, and cooling labneh
Turkish Stuffed Eggplants
A mixture of onions and bell pepper is doctored with cumin, paprika, and cinnamon for the filling of these roasted eggplants
Grilled Onion Salad with Sumac and Herbs
Zippy sour pickle juice offsets the sweetness of the pomegranate molasses and charred onions in this vibrant salad
Zucchini and Feta Fritters
Coriander and paprika pair nicely with the salty feta in these airy, golden zucchini fritters