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From: Saveur - Tuesday Jul 14, 2020 02:01 pm
| No images? View the online version.   Why Grana Padano Is the Cheese You Should Try Now One of the most delicious cheese you should try this summer has been around for nearly 1,000 years. Made in the historic Po Valley (Pianura Padana) for centuries, Grana Padano is inextricably linked to the culture, climate, and people of this peaceful region in Northern Italy.
From simple cheese plates to complex recipes, the delightfully flaky texture is full of flavor and nutrients, yet lactose free, for an incredibly versatile profile. newsletter@gmail.com is receiving this message because of their customer relationship with Saveur. | Unsubscribe | Manage My Preferences | Privacy Policy Add partners@mail.saveur.com to your address book to ensure delivery. Copyright © Bonnier Corporation, 460 N. Orlando Ave., Suite 200, Winter Park, FL 32789  Disclaimer: The opinions expressed here are those of the sponsors and are not an endorsement nor do they reflect the opinions of Bonnier Corporation or any of its publications. |
