From: Saveur Recipes - Saturday Jul 17, 2021 02:10 pm
Saveur
Your guide to satay with the classic peanut sauce and sambal to top it off. ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ 
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Vanja van der Leeden Grilling Indonesian Satay
 
 
Making Indonesia-Style Satay Is All About Finding Your Grill Groove
With 250 different types across the archipelago, you have a lot of notes to choose from.
Read More
 
Oyster Mushroom Satay
 
Satay Jamur (Javanese Oyster Mushroom Satay)
A salty-sweet, supremely savory Indonesian street food.
Get the recipe
Classic Peanut Sauce
Bumbu Kacang (Indonesian Peanut Sauce)
The archipelago’s classic satay condiment.
Get the Recipe
 
Eggplant Satay Sate Terong
 
Sweet and Sour Eggplant Satay
Serve this crispy, plant-based riff on the iconic Indonesian street snack.
Get the recipe
Sambal Tempeh
Sambal Tempeh with Lemon Basil
An earthy and aromatic Indonesian condiment for grilled vegetables and satay.
Get the recipe

 
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