Saveur Smoked Cheese, Duck Confit, and 13 More Ways to Make Fall Comfort Food a Real Treat

From: Saveur Recipes - Saturday Oct 09, 2021 02:02 pm

Saveur

Eat the world

Put that Provençal squash soup on simmer.

This simple Pueblan broth is sure to satisfy.

The Biarritz-style bivalves get a hit of citrus and pepper.

Bulk up your stock pot with fatty pork knuckles and hearty greens.

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